free in free access 
Hotel no smoking|
24H/24 automatic reception with credit card (visa/master) 
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All air conditionned 63 rooms 2 rooms for people with reduced mobility |
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| Number of people/ room | Type of room | Price per room and per night |
| 1 | from | 45€ |
| 2 | Double bed classic | 58€ |
| 2 | Double bed comfort | 63€ |
| 2 | twin classic | 60€ |
| 2 | twin comfort | 68€ |
| 3 |
Double bed and a single or 3 single |
78€ to 80€ |
| 4 | 2 double Beds or 1 double and 2 single or 4 single |
88€ to 92€ |
| Breakfast | |
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Buffet breakfast served in the veranda near by the patio |
9€ per person |
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Half-board restaurant service , including red and rose wine |
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| half-board / person in double room | 66€ |
| half-board / person in single room | 89€ |
| half-board / person in triple room | 58€ |
| half-board / person in quadruple room | 52€ |
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Local taxes and service included GASTRONOMICAL MENUS For any location minimum 2 nights, including free entrance to our local water land (leisure park) from may to september (please ask reception) |
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Day 1 Welcome drink Soup of the day or appetiser Sauteed of veal and rice Salad and cheese Pastry |
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Day 2 Pure bloc of duck's liver with toast and a glass of sweet Monbazillac Comfit of Perigord duckling and sauteed potatoes salad and goat cheese Walnut cake |
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Day 4 Local consomme Casseroled duckling with baked beans tomatoes and sausage Salad and cheese Fruit tart |
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Day 5 Goose liver pate Roast of pork with mustard sauce Garnished Salad and cheese floating island |
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Day 6 Assortiment of Pates Filet of trout in a green grape sauce with onion rice Garnished Salad and cheese Fruit pudding |
